Birmingham Cooking Studio Group Class

Description

Culinard at Virginia College's culinary campus partners with local chefs to run private team cooking classes in downtown Birmingham. Groups work in teams to prepare a multi-course Southern-inspired meal under the guidance of a professional chef, then sit down to eat together. The hands-on format naturally encourages collaboration without forced team-building exercises. Works best for groups of 12-30 and should be booked at least two weeks in advance.