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Description
The Wine Country Cooking School in Niagara-on-the-Lake offers private hands-on cooking classes for corporate groups. Teams collaborate to prepare a multi-course meal using local Ontario produce and Niagara Peninsula wines, then sit down together to enjoy what they cooked. The kitchen accommodates groups of up to 24, and the instructor tailors the menu complexity to the group's experience level. Works well as a centerpiece evening activity during a multi-day retreat.
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Submit your request, and our manager will get in touch with you to book your experience and create lasting memories together
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